These scotcharoos are absolutely delicious! Peanut Butter Rice Krispie Treats topped with chocolate and butterscotch! Honestly, you can’t go wrong with that combo! These are great for gatherings, parties and just to devour at home! It’s such a yummy dessert! Try it and let me know!
[recipe title=”Scotch-A-Roos” difficulty=”easy”]
[recipe-ingredients]
1 cup sugar
1 cup corn syrup
1 cup peanut butter
6 cups rice krispies
1 1/2 cup chocolate chips
1 1/2c up butterscotch chips
[/recipe-ingredients]
[recipe-directions]
Line a 9×13 pan with layer of parchment paper. Melt sugar and syrup until bubbly, do not boil. Remove from heat, stir in peanut butter. Mix mixture with rice krispies. Press mixture in pan and let firm up. Melt chips together in microwave safe bowl, 30 seconds at a time. Spread on top. Chill about 15 minutes to set chocolate. Pull out of pan by edge of parchment paper and cut into squares. Serve room temperature.
[/recipe-directions]
[/recipe]
