Buttermilk Pancakes…. Now this is my love language. Especially if it includes chocolate chips! Yes! Please! This is a basic, no frills buttermilk pancake recipe and sometimes that is just what is needed! Have it for breakfast, lunch, dinner, snacks, a party – pancakes are actually good anytime of day!!
[recipe title=”Buttermilk Pancakes” difficulty=”easy”]
[recipe-ingredients]
1 cup buttermilk
1 egg
3 Tablespoons oil
1 cup flour
¼ teaspoon baking soda
3 teaspoons baking powder
1/4 teaspoon salt
½ teaspoon vanilla
1 Tablespoon sugar
2 heaping Tablespoons mini chocolate chips
[/recipe-ingredients]
[recipe-directions]
Mix buttermilk, egg and oil with wire whisk. Mix in dry ingredients gently and just until combined. A little lumpy is ok. Pour (in about ¼ cup amounts) onto very hot greased griddle or frying pan. About 350 degrees. Turn when bubbles appear and try not to turn again. Serve hot with butter and warm syrup.
[/recipe-directions]
[/recipe]
