A fun and colorful twist on a classic treat! These Fruity Rice Krispie Treats are made with gooey marshmallows, melted butter, and vibrant fruity cereal for a no-bake dessert that’s as easy as it is delicious. Perfect for kids, parties, or a quick sweet fix!
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Dessert
Cuisine: American
Keyword: fruity pebbles, no bake dessert, rice krispie treats
Grease a 9x9 pan.Melt butter in heavy bottom pot over medium high heat. Add marshmallows and stir constantly until melted and smooth. Remove from heat.Stir in cereals until well coated working quickly, but gently. Add a handful of the reserved mini marshmallows and gently stir in and add a handful to the greased pan. Pour the mixture on to the marshmallows. Pat and smooth and add another handful to the top of the treats just before finished smoothing. (All or almost all of the marshmallows should be gone by now). Let cool then cut into squares or bars! Enjoy!