Fall Acorn Treats
Adorable and easy Fall Acorn Treats made with cookies, chocolate kisses, and mini chocolate chips. A quick no-bake treat perfect for Thanksgiving, fall parties, or a fun kids’ dessert!
Servings: 9
Calories: 134kcal
Ingredients
- 18 Nutter Butter Bites
- 18 Hersheys Kisses
- 4 Tablespoons Mini Chocolate Chips divided
Instructions
- In a small microwave safe bowl melt about 2 tablespoons of the mini chocolate chips. To do this, microwave the chips for 15 seconds, stir, and then repeat the process until the chocolate is fully melted and smooth. Next, gently dip the flat side of each candy kiss into the melted chocolate and press it onto a cookie to form the base of the acorn. If the chocolate is a little too warm, you can also use a toothpick to help with this step.As you continue attaching all the kisses to the cookies, set them aside to allow the chocolate to firm up. Finally, dip the tip of a toothpick into the melted chocolate and place a mini chocolate chip on top to complete the acorn shape.
Nutrition
Calories: 134kcal | Carbohydrates: 19g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.5g | Trans Fat: 0.04g | Cholesterol: 3mg | Sodium: 61mg | Potassium: 10mg | Fiber: 1g | Sugar: 13g | Vitamin A: 15IU | Vitamin C: 0.04mg | Calcium: 26mg | Iron: 0.2mg
