In a bowl, mix together paprika, cumin, coriander, chili powder, garlic powder, onion powder and salt. Season the chicken thighs with the spice mixture, ensuring they are evenly coated. In another bowl, prepare the marinade by combining olive oil, honey, lime juice, chili flakes, and 1 teaspoon cilantro leaves.Take 3-4 Tablespoons of the marinade and mix it with the seasoned chicken thighs.Preheat the Airfryer 400℉. Place the marinated chicken thighs in the Airfryer basket or on trays and cook for 13-16 minutes or until they are cooked through, ensuring to flip halfway through for even cooking. Once cooked, brush the chicken thighs with the remaining marinade for extra flavor.Garnish with chopped cilantro before serving.