Cinnamon Honey Butter
?Ingredients
- 1/2 cup salted butter, softened
- 1/4 cup powdered sugar
- 1 1/2 tablespoon honey
- 1/4 teaspoon pure vanilla extract
- 1 1/2 teaspoons ground cinnamon
- 1/8 teaspoon sea salt
?Directions
Using a hand or stand mixer whip together all ingredients for 2-3 minutes. Store in fridge for up to a month.
Great on pancakes, cornbread, croissants, rolls etc!
