If you're looking for an easy no-bake dessert that’s both salty and sweet, these Ritz Peanut Butter Cup Treats are a must-try! Made with Reese’s Thins and buttery Ritz crackers, this treat delivers the perfect balance of creamy, crunchy, salty, and sweet in every bite. While they’re perfect for holidays, don’t wait for a special occasion—these come together quickly and are always a crowd-pleaser. You can easily make just a few or a full batch, depending on how many people you're sharing with (or not!). Give them a try soon, and let me know what you think!
These are the perfect balance of salty and sweet! Looking for another fun recipe using Reese's Thins? Try these AWESOME Reese's Thins Peanut Butter Cookies
Ingredients
- Ritz crackers
- Reese's Thins
Instructions
First, line a baking pan with parchment paper. Then, arrange the Ritz crackers in a single layer. Next, place a Reese’s Peanut Butter Cup Thin on top of each cracker and bake at 350°F for about 90 seconds. Once out of the oven, immediately top each with another Ritz cracker to form a sandwich. After that, place the pan in the fridge for about 15 minutes to allow the treats to set. Finally, enjoy them chilled or at room temperature!
Watch the SHORT clip below to see it in action!
Easy Treat Recipes
Quick Weeknight Meals
Ritz Peanut Butter Cup Treats
Ingredients
- 6 Reeses Thins candies
- 12 Ritz Crackers
Instructions
- Line a small baking pan with parchment paper. Preheat oven to 350℉ Arrange 6 Ritz crackers in a single layer. Place a Reese’s Peanut Butter Cup Thin on top of each cracker and bake at 350°F for about 90 seconds. Once out of the oven, immediately top each with another Ritz cracker to form a sandwich. After that, place the pan in the fridge for about 15 minutes to allow the treats to set. Finally, enjoy them chilled or at room temperature!
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