If you’re looking for a quick and easy side dish that’s full of flavor, this Creamy Parmesan Rice is the perfect solution! Made with instant rice, it comes together in just minutes—ideal for busy weeknights or when you need something simple but satisfying.The rich, cheesy flavor of Parmesan cheese paired with a hint of garlic creates a creamy, comforting rice dish that goes well with just about anything—chicken, steak, pork, or even roasted vegetables. Plus, using instant rice means less time in the kitchen and more time enjoying your meal.
Whether you're preparing a last-minute dinner or planning a full meal, this easy parmesan rice is a side dish you’ll want to make again and again!
Such an easy side dish. I love quick side dishes that pack big flavor and this is one of them!
If you need another idea try my Almond Rice Pilaf or Spicy Hashbrowns!
Ingredients
- butter
- garlic
- uncooked white rice
- chicken broth
- milk
- salt
- grated parmesan cheese
- parsley
See exact quantities in recipe card below.
Instructions
Sauté garlic in butter in a medium-sized saucepan over medium until fragrant (about 1 minute). Add rice and stir to coat in butter. Add broth, milk and salt then bring to a boil. Reduce heat to low (or maybe a little higher depending on your stove - you want to keep it at a slight simmer), cover and cook for 5-8 minutes if using instant rice or until rice is tender. Stir in parmesan cheese and parsley. If it needs a little creaminess, add a splash of milk. Taste for salt and add more if necessary.
Equipment
This is a one pot meal which makes it oh so easy! If you don't have a garlic press though - I HIGHLY recommend! Here is a link to shop for one!
Top Tip
Go ahead and use fresh garlic and freshly grated parmesan cheese. I promise it makes a difference and does not add hardly any extra time!
Storage
Just store any left overs in the fridge in an airtight container! These containers are perfect!
Pairing
This rice side dish is perfect for so many proteins...Beef, chicken, fish, pork!
Some recipes to try:
Sides to Try
Need more side dish inspo? Try one of these soon!
Creamy Parmesan Rice
Ingredients
- 3 tablespoon butter
- 1 clove garlic minced
- 1 ½ cups instant rice
- ¾ cup chicken broth
- ¾ cup milk
- ½ teaspoon salt
- ⅓ cup parmesan cheese grated
- ½ tsp parsley
Instructions
- Sauté garlic in butter in a medium-sized saucepan over medium until fragrant (about 1 minute). Add rice and stir to coat in butter. Add broth, milk and salt then bring to a toil. Reduce heat to low (or maybe a little higher depending on your stove - you want to keep it at a slight simmer), cover and cook for 5 -8 minutes or until rice is tender. Stir in parmesan cheese and parsley. If it needs a little creaminess, add a splash of milk. Taste for salt and add more if necessary.
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